Microbiology Syllabus, Notes & PYQ for GGSIPU Bachelor of Medicine and Bachelor of Surgery Phase 2

Universities GGSIPU Bachelor of Medicine and Bachelor of SurgeryPhase 2Microbiology

Bachelor of Medicine and Bachelor of Surgery

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Microbiology

MI1.1 — Describe the different causative agents of Infectious diseases, the methods used in their detection, and discuss the role of microbes in health and disease

MI1.2 — Perform and identify the different causative agents of Infectious diseases by Gram Stain, ZN stain and stool routine microscopy

MI1.3 — Describe the epidemiological basis of common infectious diseases

MI1.4 — Classify and describe the different methods of sterilization and disinfection. Discuss the application of the different methods in the laboratory, in clinical and surgical practice

MI1.5 — Choose the most appropriate method of sterilization and disinfection to be used in specific situations in the laboratory, in clinical and surgical practice

MI1.6 — Describe the mechanisms of drug resistance, and the methods of antimicrobial susceptibility testing and monitoring of antimicrobial therapy

MI1.7 — Describe the immunological mechanisms in health

MI1.8 — Describe the mechanisms of immunity and response of the host immune system to infections

MI1.9 — Discuss the immunological basis of vaccines and describe the Universal Immunisation schedule

MI1.10 — Describe the immunological mechanisms in immunological disorder (hypersensitivity, autoimmune disorders and immunodeficiency states) and discuss the laboratory methods used in detection.

MI1.11 — Describe the immunological mechanisms of transplantation and tumor immunity

MI2.1 — Describe the etiologic agents in rheumatic fever and their diagnosis

MI2.2 — Describe the classification etio-pathogenesis, clinical features and discuss the diagnostic modalities of Infective endocarditis

MI2.3 — Identify the microbial agents causing Rheumatic Heart Disease & infective Endocarditis

MI2.4 — List the common microbial agents causing anemia. Describe the morphology, mode of infection and discuss the pathogenesis, clinical course, diagnosis and prevention and treatment of the common microbial agents causing Anemia

MI2.5 — Describe the etio-pathogenesis and discuss the clinical evolution and the laboratory diagnosis of kalaazar, malaria, filariasis and other common parasites prevalent in India

MI2.6 — Identify the causative agent of malaria and filariasis

MI2.7 — Describe the epidemiology, the etio- pathogenesis, evolution complications, opportunistic infections, diagnosis, prevention and the principles of management of HIV

MI3.1 — Enumerate the microbial agents causing diarrhea and dysentery. Describe the epidemiology, morphology, pathogenesis, clinical features and diagnostic modalities of these agents

MI3.2 — Identify the common etiologic agents of diarrhea and dysentery

MI3.3 — Describe the enteric fever pathogens and discuss the evolution of the clinical course and the laboratory diagnosis of the diseases caused by them

MI3.4 — Identify the different modalities for diagnosis of enteric fever. Choose the appropriate test related to the duration of illness

MI3.5 — Enumerate the causative agents of food poisoning and discuss the pathogenesis, clinical course and laboratory diagnosis

MI3.6 — Describe the etio-pathogenesis of Acid peptic disease (APD) and the clinical course. Discuss the diagnosis and management of the causative agent of APD

MI3.7 — Describe the epidemiology, the etio-pathogenesis and discuss the viral markers in the evolution of Viral hepatitis. Discuss the modalities in the diagnosis and prevention of viral hepatitis

MI3.8 — Choose the appropriate laboratory test in the diagnosis of viral hepatitis with emphasis on viral markers

MI4.1 — Enumerate the microbial agents causing anaerobic infections. Describe the etiopathogenesis, clinical course and discuss the laboratory diagnosis of anaerobic infections

MI4.2 — Describe the etiopathogenesis, clinical course and discuss the laboratory diagnosis of bone & joint infections

MI4.3 — Describe the etio-pathogenesis of infections of skin and soft tissue and discuss the clinical course and the laboratory diagnosis

MI5.1 — Describe the etiopathogenesis, clinical course and discuss the laboratory diagnosis of meningitis

MI5.2 — Describe the etiopathogenesis, clinical course and discuss the laboratory diagnosis of encephalitis

MI5.3 — Identify the microbial agents causing meningitis

MI6.1 — Describe the etio-pathogenesis, laboratory diagnosis and prevention of Infections of upper and lower respiratory tract

MI6.2 — Identify the common etiologic agents of upper respiratory tract infections (Gram Stain)

MI6.3 — Identify the common etiologic agents of lower respiratory tract infections (Gram Stain & Acid fast stain)

MI7.1 — Describe the etio-pathogenesis and discuss the laboratory diagnosis of infections of genitourinary system

MI7.2 — Describe the etio-pathogenesis and discuss the laboratory diagnosis of sexually transmitted infections. Recommend preventive measures

MI7.3 — Describe the etio-pathogenesis, clinical features, the appropriate method for specimen collection, and discuss the laboratory diagnosis of Urinary tract infections

MI8.1 — Enumerate the microbial agents and their vectors causing Zoonotic diseases. Describe the morphology, mode of transmission, pathogenesis and discuss the clinical course, laboratory diagnosis and prevention

MI8.2 — Describe the etio-pathogenesis of opportunistic infections (OI) and discuss the factors contributing to the occurrence of OI, and the laboratory diagnosis

MI8.3 — Describe the role of oncogenic viruses in the evolution of virus associated malignancy

MI8.4 — Describe the etiologic agents of emerging Infectious diseases. Discuss the clinical course and diagnosis

MI8.5 — Define Healthcare Associated Infections (HAI) and enumerate the types. Discuss the factors that contribute to the development of HAI and the methods for prevention

MI8.6 — Describe the basics of Infection control

MI8.7 — Demonstrate Infection control practices and use of Personal Protective Equipments (PPE) (Hand hygiene & PPE)

MI8.8 — Describe the methods used and significance of assessing the microbial contamination of food, water and air

MI8.9 — Discuss the appropriate method of collection of samples in the performance of laboratory tests in the detection of microbial agents causing infectious diseases

MI8.10 — Demonstrate the appropriate method of collection of samples in the performance of laboratory tests in the detection of microbial agents causing Infectious diseases

MI8.11 — Demonstrate respect for patient samples sent to the laboratory for performance of laboratory tests in the detection of microbial agents causing Infectious diseases

MI8.12 — Discuss confidentiality pertaining to patient identity in laboratory results

MI8.13 — Choose the appropriate laboratory test in the diagnosis of the infectious disease

MI8.14 — Demonstrate confidentiality pertaining to patient identity in laboratory results

MI8.15 — Choose and Interpret the results of the laboratory tests used in diagnosis of the infectious diseases

MI8.16 — Describe the National Health Programs in the prevention of common infectious disease (for information purpose only as taught in CM)